[GLUTEN FREE] This is a special collaboration with Broken Cup Tea House. I am using their "Dark Honey" tea harvested in Yunnan, China; complementing it with a dash of the finest organic honey from Vermont to create subtle yet complex notes of the fermented tea leaves.
Sous Vide #SuperInfused
6 SERVINGS
[Tea Notes]
"Though it may seem straightforward upon first steep, it can reveal some different facets depending on how you brew. Brew lighter you'll get honeyed raspberries; stronger and you'll get malty molasses."
"It is INCREDIBLE. I can't believe how much it tastes like how the tea smells... I am pleasantly surprised you could bring out all the notes!" Yin Guan - Broken Cup Tea House
Black Tea Honey
Lasts in the fridge for up to 6 days for optimal taste. For a more enjoyable experience, bring to room temperature at least 20 minutes before devouring.
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